What you will need:
1½ cups Marshmallows, halved
1 cup peanuts, chopped (I selfishly left these out because I hate nuts)
¾ cup red glacé cherries, halved (instead I used mini red frogs)
200g Cadbury Dark Baking Chocolate, chopped*
200g Cadbury Milk Baking Chocolate, chopped*
150g shortbread finger biscuits, broken (I forgot about these so didn't include them)
*to make life simple I bought the chocolate bits so there was no chopping
What to do:
Combine ⅓ each of the marshmallows, peanuts and cherries and set aside.
Melt together the milk and dark chocolate in a glass bowl over simmering water, making sure the bowl doesn’t touch the water (I just melted the chocolate in a saucepan but you have to be careful because if it gets too hot the chocolate will seize and be ruined. I half melted the chocolate, turned off the heat and continued to stir the rest of the chocolate until melted).
|Half metled, turn off the heat here|
|Mix ingredients together|
Gently press the reserved marshmallow mix into the top of the slice.
|Squish in some extra filling|
|Chock full of marshmallow & red frogs|
|My Version - Rocky Road|
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